Better mornings start here — free EU shipping to most places from €149 · 25 years of coffee craft
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Quo - 02* West House Coffee - Whole Bean for Brew or Espresso 500g
Quo - 02* West House Coffee - Whole Bean for Brew or Espresso 500g
Quo - 02* West House Coffee - Whole Bean for Brew or Espresso 500g
NewQuoQUO002

Quo - 02* West House Coffee - Whole Bean for Brew or Espresso 500g

328 kr

incl. VAT

QUO 02* West House Coffee – Whole Beans 500g

Your everyday coffee, with plenty to enjoy. QUO 02* West House Coffee is a smooth, balanced blend of Brazilian and Ethiopian coffees, with a round, sweet mouthfeel and tasting notes of creamy milk chocolate.

Roasted by our friends at QUO in Skärhamn on Sweden’s west coast, this blend works equally well for filter coffee and espresso. Its developed roast profile makes it an approachable choice for anyone who enjoys familiar chocolate flavours and a satisfying sweetness.

A blend with a story

QUO created 02* West for coffee lovers who value quality and traceability alongside a more developed roast. It combines fully traceable, naturally processed coffees from Brazil and Ethiopia, reflecting QUO’s commitment to the producers they work with and the people enjoying each cup.

Supplied as whole coffee beans in a 500g bag, ready to grind for your preferred brewing method.

The blend

  • 70% Guarani: São Paulo, Brazil – naturally processed Bourbon.

  • 30% Odo Shakiso, Man City: Guji, Ethiopia – naturally processed Heirloom.

Coffee details

  • Tasting notes: Creamy milk chocolate

  • Origins: Brazil & Ethiopia

  • Regions: São Paulo & Guji

  • Producers: Guarani & Dimtu Producers

  • Farms / cooperatives: Man City & FAF Cooperatives

  • Varieties: Yellow Bourbon & Heirloom

  • Process: Natural

  • Roast profile: Developed

  • Best for: Filter coffee & espresso

  • Altitude: 900–2,100 metres above sea level

  • Roaster: QUO, Skärhamn, Sweden

  • Format: Whole beans

  • Bag size: 500g

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We only sell what we'd brew ourselves
Twenty-five years of coffee

We only sell what we'd brew ourselves

Every grinder, kettle and cup is chosen and tested by people who make coffee for a living — the same way we've done it since 2001.

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