AeroPress

AeroPress Coffee Maker – Brew Like a Legend

The AeroPress Coffee Maker is a compact manual brewer for anyone who wants smooth, bold, butt-kicking coffee — whether you’re brewing at home or on the move.

Loved by millions worldwide and famously easy to use, the AeroPress has earned a near-cult following. Many coffee drinkers say that once you start brewing with an AeroPress, you won’t want to brew any other way.

Smooth, Rich Coffee Without Bitterness

Usingtotal immersion brewing and rapid filtration, the AeroPress delivers:

• Smooth, full-bodied flavour

• Lower acidity

• No bitterness or grit

Big flavour, clean finish — a solid life goal, honestly.

Simple to Use, Fun to Experiment With

The AeroPress comes with clear instructions, but it also invites experimentation. Just add coffee and hot water, adjust grind size and brew time, and find your perfect recipe.

You can brew:

• American-style coffee

• Espresso-style coffee

• A strong base for lattes and cappuccinos

All in about a minute.

Key Features

• Rapid total immersion brewing for smooth, consistent results

• Makes 1–4 cups in approximately 1 minute

• Lightweight and portable — ideal for camping, travel, and holidays

• Micro-filtered for grit-free coffee

• Actual press time of just 20 seconds

• Quick and easy to clean, with no fiddly parts

• Includes 100 paper filters, coffee scoop, and stirrer

Care Instructions

Treat your AeroPress with love. Hand wash in warm water only. Not dishwasher safe.

Did You Know?

• You can brew up to 4 cups with the AeroPress. Use around 60 g of coffee, fill to the 4 mark, then dilute with hot water to approximately 1 litre.

• The plunger doubles as a measuring cup and mini kettle — fill it with hot water and you’ve got the perfect amount for a full brew.

• Feeling adventurous? Try a stainless steel filter, cold brew, or reuse paper filters by rinsing them after brewing.

Try This at Home – Inverted AeroPress Recipe

• 12 g coffee (grind size between filter & espresso)

• Bloom: 45 seconds with 75 g water at 88°C

• Steep: 45 seconds at 85°C

• Total water: 200 g

• Press at 1:30 minutes